Little V Rotterdam

Crispy fish cakes served with lettuce, mint & coriander (3 pieces)

€ 12.00

Fried spring rolls served with lettuce, mint & coriander, choice of: – Chay (Vegetarian) (2 pieces large) – 8; – Ga (Chicken) (2 pieces large) – 8,5; – Heo (Pork) (3 pieces) – 6,5; – Tom (Shrimp) (3 pieces) – 7

€ 6.50

Grilled chicken thigh strips served with lettuce, herbs, rice noodles & nước chấm

€ 15.50

Also known as Vietnamese carpaccio. Thinly sliced raw beef served with fresh herbs, garlic, chili and roasted peanuts

€ 14.00

Grilled beef tenderloin skewers with herbs & rice noodles (2 skewers approx. 110 grams)

€ 13.50

Mix of fried pork spring rolls & fresh rice paper rolls with chicken

€ 9.00

Surprising selection of 4 different starters (Chef's choice)

€ 15.50

Filled rice paper rolls served with fresh vegetables & herbs (2 pieces). Choices: Chay (Vegetarian), Bo (Beef), Ga (Chicken), Tom (Shrimp)

€ 9.00

Crispy coconut milk pancake with bean sprouts, shrimps, pork, lettuce & fresh herbs

€ 21.00

Fried whole sea bass with head (300 grams), served with lettuce, herbs, rice noodles & Nước Măm Gứng (spicy nước chăm with ginger)

€ 33.50

Grilled beef tenderloin skewer, chicken thigh strips and a crispy fish cake, served with lettuce, herbs, rice noodles & nước chấm

€ 18.50

Vegetarian coconut curry with mixed vegetables

€ 14.50

Grilled pork belly

€ 15.50

Stir-fried mixed vegetables

€ 10.50

Stir-fried choisam with tofu & garlic

€ 9.50

Stir-fried prawns with black pepper & mixed vegetables

€ 22.00

Stir-fried prawns & scallops in coconut curry

€ 21.00

Stir-fried Victoria perch marinated with turmeric and fish sauce

€ 20.50

Caramelized sea bass (2 fillets approx. 170 grams)

€ 23.50

Grilled chicken cutlet with lemongrass (Chef's choice)

€ 15.50

Chicken in coconut curry

€ 16.00

Grilled veal spareribs (400 grams)

€ 21.00

Stir-fried beef tenderloin with Vietnamese basil (Chef's choice)

€ 23.00

Grilled chicken leg, chicken cutlet, veal rib & lamb cutlet

€ 33.00

Fried rice with chicken, egg & vegetables

€ 9.00

Egg noodles with chicken, egg & vegetables

€ 10.00

White rice

€ 3.00

Classic beef broth soup with rice noodles, thinly sliced steak, beef stew & beef meatballs

€ 14.00

Green papaya salad with shrimps, fresh herbs & a spicy dressing

€ 16.00

Chayote salad with chicken, cucumber, fresh herbs & a sweet dressing

€ 13.50

Green papaya salad with grilled beef, shrimp, tomato, fresh herbs & a lightly spicy dressing

€ 18.50

Classic beef broth soup with rice noodles, thinly sliced steak, beef stew & beef meatballs. Served with an extra portion of slow-cooked oxtail

€ 19.00

Chicken broth soup with rice noodles, chicken & shrimp

€ 14.00

Chicken broth soup with rice noodles, chicken, shrimp, white fish on lemongrass & grilled pork belly

€ 19.00

Grilled chicken leg & grilled chicken cutlet

€ 22.50

Grilled pork belly

€ 23.00

Stir-fried beef tenderloin

€ 25.00

Grilled chicken cutlet, beef tenderloin skewer & lamb cutlet (Chef's choice)

€ 27.00

Stir-fried seasonal vegetables

€ 21.00

Grilled chicken cutlet (Extra beef tenderloin skewer+6)

€ 23.50

Stir-fried Victoria perch

€ 24.00

Traditional Vietnamese rice dish (Fried rice or egg noodles +3,5)

€

Grilled chicken leg marinated in 5 spices

€ 16.50

Grilled lamb cutlets (4 pieces approx. 240 grams)

€ 34.50

Starter & main course

€ 35.00

Starter, soup & main course

€ 40.00

By the chef selected 4 course menu (please consult with team Little V for the availability) – Crispy fish cakes & beef rice paper rolls; – Green papaya salad & grilled beef tenderloin skewers; – Stir-fried prawns, stir-fried beef tenderloin, lamb cutlet, chicken cutlet & egg noodles; – Chocolate mousse or passion fruit cake

€ 50.00

Passion fruit cake with condensed milk

€ 10.00

White & milk chocolate mousse with cookie crumble

€ 9.50

Creamy Vietnamese coffee with whipped egg yolk and condensed milk

€ 6.50

Vietnamese iced coffee with condensed milk

€ 6.00

Strong, slow-filtered Vietnamese coffee, with or without condensed milk

€ 5.50