Rakang

Chicken spring rolls.

€ 09.50

Vegetable spring rolls. Vegetarian.

€ 09.50

• Chicken Saté • Chicken wrapped in Pandan leaf • Deep fried Thai fish cake • Deep fried Thai spring roll • Crispy golden prawn wrap

€ 17.50

Grilled chicken skewers served with chef's special peanut sauce and cucumber relish.

€ 10.50

Marinated chicken wrapped with Pandan leaf.

€ 10.50

Chicken soup in coconut cream broth delicately seasoned with lemongrass, galangals, kaffir lime leaves and a dash of chilli paste oil.

€ 09.50

Spicy and sour soup with shrimps, fresh mushroom, lemongrass, lime juice and roasted chilli paste.

€ 10.50

Vegetable soup in coconut cream broth delicately seasoned with lemongrass, galangals, kaffir lime leaves and a dash of chilli paste oil.

€ 09.50

Pan-grilled beef strips tossed with Thai spicy sauce and a salad of iceberg lettuce, tomatoes, shallots, cucumbers, coriander, lemongrass, chilli powder, kaffir lime leaves and fresh mint leaves.

€ 20.50

Famous Thai street food salad of green papaya, yardlong beans, shrimp, cherry tomatoes and roasted peanuts.

€ 20.50

Minced chicken salad cooked with roasted rice grains, lemon juice, chilli powder and fresh mint leaves. Served on a bed of iceberg lettuce.

€ 20.50

Sliced beef cooked with Massaman curry, coconut cream, potatoes, onions, shallots, and roasted peanuts.

€ 24.50

Stir-fried beef with mushroom, broccoli, and spring onions in savoury oyster sauce.

€ 24.50

Stir-fried sliced tender beef with Thai basil leaves, chilli, garlic, onions, and yardlong beans.

€ 24.50

Sliced beef cooked with sweet & spicy Pa-neang curry, coconut cream, roasted peanuts, and kaffir lime leaves.

€ 24.50

Pan-grilled marinated beef with soy sauce, black pepper, coriander seeds and spring onions on a bed of iceberg lettuce. Served with homemade spicy soya sauce.

€ 26.50

Stir-fried chicken with sweet chilli shrimp paste, mushroom, onions, and cashew nuts.

€ 22.50

Thai green curry with chicken cooked in coconut cream broth, Thai aubergine, bamboo shoot, and Thai basil leaves.

€ 22.50

Mild Thai yellow curry with chicken cooked in coconut cream broth, chunks of potatoes and onions.

€ 22.50

Stir-fried crispy chicken with bell pepper, tomatoes, cucumbers, pineapples, and spring onions in tangy sweet & sour sauce.

€ 22.50

Pan-grilled marinated chicken in chef's special sauce on a bed of iceberg lettuce. Served with a mildly spicy sauce from the North-Eastern region of Thailand.

€ 22.50

Thai red curry with chicken cooked in coconut cream broth, mushroom, carrots, Thai basil leaves and kaffir lime leaves.

€ 22.50

Roasted duck cooked with chef's special sweet & sour chilli sauce. Topped with crispy Thai basil leaves.

€ 28.50

Roasted marinated duck topped with stir-fried shiitake mushroom, carrots, and spring onions in dry sherry and soy sauce.

€ 28.50

Roasted duck cooked with Thai red curry, coconut cream broth, Thai aubergine, cherry tomatoes, sweet lychee, and Thai basil leaves.

€ 28.50

Roasted duck cooked with sweet & spicy Pa-neang curry, coconut cream, roasted peanuts, and kaffir lime leaves.

€ 28.50

Thai green curry with king prawns cooked in coconut cream broth, Thai aubergine, bamboo shoots, Thai basil leaves and flavoured with Cognac.

€ 32.50

Steamed sea bass fillets marinated in a homemade citrus and spicy sauce of fresh Thai lime, chilli, Thai sweet basil and coriander root.

€ 30.50

Crispy Tilapia fillet sauteed in a delicate sauce of garlic, shallots, galangals, lemongrass, green pepper, basil leaves and kaffir lime leaves.

€ 30.50

Deep-fried whole Dorado fish with chef's special sweet & sour chilli sauce. Topped with crispy Thai basil leaves.

€ 32.50

Thai red curry with king prawns cooked in coconut cream broth, carrots, Thai basil leaves and kaffir lime leaves.

€ 32.50

Prawns fried in a deliciously smooth white wine sauce and delicately seasoned with garlic, white pepper, and soya sauce.

€ 30.50

The authentic Pad Thai noodles with chicken.

€ 22.50

Fried Chan noodles with prawn, tofu, bean sprouts, spring onion, roasted chilli, and crunchy peanuts.

€ 25.50

Pad Thai noodles with vegetables and fried egg.

€ 22.50

A traditional Thai dish of stir-fried rice noodles with mixed seafood, yardlong beans, chilli, garlic, and Thai basil leaves.

€ 25.50

€ 06.50

€ 06.50

€ 15.50

Quintessentially Thai dessert served with vanilla ice cream, topped with honey and a full spoon of homemade chocolate mousse.

€ 12.50

A dessert - Not to be missed!

€ 15.50

Served with vanilla ice cream and Cointreau liqueur.

€ 12.50