Best Vegetarian Dishes in Amsterdam

Taboula

€

Starters

Met brood, rauwkost en een salade

€ 16.50

Mains

White bread with garlic and freshly baked in the clay oven. Wit brood met knoflook en vers gebakken in de kleioven.

€ 5.50

Mains

Crispy fried eggplant and tomato rice balls, served with a green chilli pepper chutney _Vangi Bhaat & Thecha_ D | G | N

€ 10.00

To Share

Druppelvormig wit brood

€ 5.00

Sides

Soft paneer in a thick, buttery tomato and fenugreek sauce Paneer Makhani _Panner Makhani_ D | N

€ 9.00 / 18.00

Sides

Kaasfondue van Comté, Beaufort en Abondance, salade en brood

€ 25.50

Mains

Served with homemade chutneys: Indian aioli, mango chutney and tamarinde.

€ 7.00

Sides

Raw spinach salad with homemade sesame dressing

€ 5.50

Starters

Mixed vegetables (potatoes, peas, fresh ginger and green peppers) filled with spices in pastry envelope, deep fried served with salad and sauces. Gemengde groente (aardappelen, doperwten, verse gember en groene pepers) gevuld met kruiden in bladerdeeg, gefrituurd en geserveerd met salade en sauzen.

€ 6.25

Starters

Mosterdmayonaise

€ 6.00

Sides

Macaroni with three different cheeses, a classic

€ 6.50

Sides

Fried pastry parcels stuffed with smoked sweet potato; served with pickled chilli aioli _Shakarkand Samosa_ G | D | VV

€ 12.00

To Share

King oyster mushroom scallops served on red lentils dal, potato confit, tomato caviar and puffed lotus seeds

€ 23.00

Mains

Fresh baked focaccia bread served with EVO oil from Puglia and semi dried tomato cream

€ 9.00

Starters

linzensoep / Lentil soup

€

Soups

Spicy Libanese mixed salad

€

Starters

Heerlijke huisgemaakte Tiramisu

€ 9.50

Desserts

With a fresh Cannibale sauce

€ 6.50

Sides

Gerookte aubergine met groenten en granaatappelsaus

€ 8.95

Starters

Aubergine parmigiana

€ 16.00

Starters

soy beans, salt

€ 4.50

Starters

with Pimientos de Padron

€

Sides

Kaasfondue, groenten, brood

€ 19.50

Mains

BBQ Artichoke, lemon vinaigrette

€ 8.00

Sides

African style with peanut sauce

€ 8.00

To Share

With Coeur de Boeuf tomatoes, tomato crème and 20-year-old Balsamic vinegar

€ 21.00

Starters

Tostada

€ 12.00

Starters

BBQ knolselderij met 63 graden eidooier, hollandaise, saus van gerookte knoflook, geroosterde hazelnoot en verse truffel

€ 85.00

Intermediate courses

geserveerd in een broodbol

€ 24.00

Mains

Taart met Stroopwafel smaak - cake that incorporates the flavors and textures of Stroopwafels, which are Dutch waffle cookies with a caramel-like syrup filling

€ 8.00

Desserts

truffle mayo

€

Sides

Gegratineerd

€ 14.00 / 17.50

Starters

€ 5.80

Sides

€ 4.25

Sides

Japanese pumpkin | Miso | Ginger | Chilli (Gluten, sesame, soy)

€ 6.25 / 9.95

Starters

Topped with roasted root vegetables mix

€ 14.90

Starters

€ 6.00

Sides

seaweed salad

€ 90.00

Sides

Traditional orecchiette with cacio ricotta

€

Pasta

Gochujang · sesame · spring onion

€ 9.5

Starters

Broccoli gnocchi, sundried tomatoes sauce, cashews garlic cheese topped with potato chips

€ 19.00

Mains

Red quinoa sushi with white tofu, topped with shiitake sriracha mayo

€ 15.00

Starters

Tomasu beurre blanc, peterselie-olie

€ 25.00

Starters

Bekend Nepalees gerecht met linzencurry, groentecurry, rijst, spinazie paneer, raita, gemengde augurk

€ 21.50

Mains

Combination of all the vegetarian dishes (for two)

€ 42.50

To Share

Topped with fried cauliflower florets, garlic and parsley mix

€ 14.90

Starters

with tahini, pine-nuts & pomegranate seeds

€ 13.90

Starters

Van Siciliaanse paarse aubergine met burrata, risotto arancini, tomatensaus, parmezaan en geroosterde mini pomodori

€ 20.50

Mains

€ 5.50

Sides