Tamago Ramen & Sake Bar

Traditional creamy rich pork bone soup with pork fat. Toppings: Pork, spinach, spring onion, onion, bamboo shoot, tamago (soft boiled egg), Japanese black fungus and a piece of Nori (dry seaweed).

€ 15.80

Dumpling with chicken filling

€ 5.50

Miso is based on fermented soybeans. Toppings: Chicken, spinach, sweet corn, spring onion, onion, bamboo shoot, tamago (soft boiled egg) and Japanese black fungus.

€ 14.50

Plant based Tonkotsu broth. Red stands for spicy (chili oil). Toppings: Chicken, spinach, spring onion, onion, bamboo shoot, tamago (soft boiled egg) and Japanese black fungus.

€ 15.20

Plant based Tonkotsu broth. Black stands for black garlic oil. Toppings: Chicken, spinach, spring onion, onion, bamboo shoot, tamago (soft boiled egg) and Japanese black fungus.

€ 15.20

Miso is based on fermented soybeans. Toppings: Pork, spinach, sweet corn, spring onion, onion, bamboo shoot, tamago (soft boiled egg) and Japanese black fungus.

€ 14.50

Miso is based on fermented soybeans. Toppings: Chicken, spinach, sweet corn, spring onion, onion, bamboo shoot, tamago (soft boiled egg) and Japanese black fungus.

€ 14.50

Plant based Tonkotsu broth. Toppings: Pork, spinach, spring onion, onion, bamboo shoot, tamago (soft boiled egg) and Japanese black fungus.

€ 14.50

Traditional creamy rich pork bone soup with pork fat. Toppings: Pork, spinach, spring onion, onion, bamboo shoot, tamago (soft boiled egg), Japanese black fungus and a piece of Nori (dry seaweed).

€ 15.80

Tan Tan is based on sesame seeds. Toppings: Minced beef, spinach, bamboo shoot and spring onions.

€ 9.50

Plant based Tonkotsu broth. Black stands for black garlic oil. Toppings: Pork, spinach, spring onion, onion, bamboo shoot, tamago (soft boiled egg) and Japanese black fungus.

€ 15.20

Miso is based on fermented soybeans. Spice is added here (chili oil). Toppings: Chicken, spinach, sweet corn, spring onion, onion, bamboo shoot, tamago (soft boiled egg) and Japanese black fungus.

€ 15.20

Miso is based on fermented soybeans. Spice is added here (veggie chili oil). Toppings: Fried tofu, spinach, sweet corn, spring onion, onion, bamboo shoot and Japanese black fungus.

€ 14.20

Shoyu is based on soy sauce. Toppings: Pork, spinach, spring onion, bamboo shoot, tamago (soft boiled egg) and Japanese black fungus.

€ 14.50

Shoyu is based on soy sauce. Toppings: Chicken, spinach, spring onion, bamboo shoot, tamago (soft boiled egg) and Japanese black fungus.

€ 14.50

Shoyu is based on soy sauce. Toppings: Fried tofu, spinach, sweet corn, spring onion, bamboo shoot and Japanese black fungus.

€ 13.50

Tan Tan is based on sesame seeds. Toppings: Vegan mince, spinach, bamboo shoot and spring onions.

€ 8.50

Plant based Tonkotsu broth. Toppings: Chicken, spinach, spring onion, onion, bamboo shoot, tamago (soft boiled egg) and Japanese black fungus.

€ 14.50

Plant based Tonkotsu broth. Toppings: Fried Tofu, spinach, spring onion, onion, sweet corn, bamboo shoot and Japanese black fungus.

€ 13.50

Plant based Tonkotsu broth. Red stands for spicy (chili oil). Toppings: Pork, spinach, spring onion, onion, bamboo shoot, tamago (soft boiled egg) and Japanese black fungus.

€ 15.20

Plant based Tonkotsu broth. Red stands for spicy (veggie chili oil). Toppings: Fried tofu, spinach, spring onion, onion, sweet corn, bamboo shoot and Japanese black fungus.

€ 14.20

Miso is based on fermented soybeans. Toppings: Fried tofu, spinach, sweet corn, spring onion, onion, bamboo shoot and Japanese black fungus.

€ 13.50

Miso is based on fermented soybeans. Spice is added here (chili oil). Toppings: Pork, spinach, sweet corn, spring onion, onion, bamboo shoot, tamago (soft boiled egg) and Japanese black fungus.

€ 15.20

Udon noodles in curry sauce with carrots potatoes and chicken katsu.

€ 15.20

Udon noodles in curry sauce with carrots, potatoes and Japanese fried shrimps.

€ 15.90

Vermicelli noodles with chicken sausage, onion, carrots and cabbage topped with a crisp chicken katsu.

€ 14.80

Wheat noodles with chicken sausage, onion, carrots and cabbage topped with a crisp chicken katsu.

€ 14.80

Curry rice served with fried chicken.

€ 14.80

Curry rice served with Japanese fried shrimps.

€ 15.50

Curry rice with fried pumpkin croquetttes.

€ 14.80

White rice topped with grilled chicken dices, creamy eggs and onion sauce.

€ 15.20

Fried rice with chicken sausage, peas, carrots and egg, topped with a crispy chicken katsu.

€ 14.80

White rice topped with fried chicken katsu, creamy eggs and onion sauce.

€ 15.50

Mixed green salad with corn and onions. Dressing choices: Roasted Sesame, Wasabi Shuyo or Yuzu.

€ 8.50

Mixed green salad with corn, onions and fried Japanese shrimps. Dressing choices: Roasted Sesame, Wasabi Shuyo or Yuzu.

€ 12.80

Mixed salad with corn, onions and chicken gyoza. Dressing choices: Roasted Sesame, Wasabi Shuyo or Yuzu.

€ 11.50

Mixed Salad with corn, onions and vegetarian gyoza. Dressing choices: Roasted Sesame, Wasabi Shuyo or Yuzu.

€ 11.50

Dumpling with chicken filling

€ 5.50

Japanese fried chicken with Japanese mayonnaise and a lemon slice on the side.

€ 6.20

Dumpling with vegetable filling

€ 5.50

Fried Pumpkin Croquettes

€ 4.80

Vegetable spring rolls with Kimchi Mayonnaise on the side (3pcs).

€ 4.20

Squid Rings with sweet chili sauce on the side.

€ 5.50

Fried Octopus balls topped with Japanese mayonnaise, takoyaki sauce and bonito (simmered, smoked and fermented tuna).

€ 5.80

Chinese dumplings fried in oil, paired with Kimchi Mayonnaise.

€ 6.50

Grilled chicken skewers with Yakitori sauce

€ 5.80

Japanese fried shrimp with Japanese mayonnaise on the side.

€ 5.50

Fried crab claws with sweet chili sauce on the side.

€ 5.50

Seasoning choices: Sea salt, wasabi garlic salt or spicy garlic sauce

€ 5.00

Japanese seaweed salad

€ 2.80

Traditional Japanese dessert (2 pcs). Thin sticky rice pastry filled with Yuzu (Japanese citron) vegan ice-cream.

€ 4.20

Traditional Japanese dessert (2pcs). Thin sticky rice pastry filled with Green Tea vegan ice-cream.

€ 4.20