Confit de canard
Plats principaux
- Gekonfijte eendenbout, sinaasappelsaus - Duck leg confit, orange sauce
4.7
6 ratings
Excellent
Good
Average
Below average
Poor
Reviews (6)
Old / newPeter Bijleveld
April 04, 2025
Fabrice Burtin
October 08, 2025
Bas Lassing
December 14, 2022
carolien van tuijl
March 13, 2023
Anneke Dekkers
July 31, 2023
More in Plats principaux
Coq au vin blanc
- Stoofpotje, kippendijen, champignon, witte wijn, dragon - Chicken stew, white wine, mushroom, tarragon
4.3
3 ratings
€ 25.50
Filet de bar
- Zeebaars, limoen-pastis saus, limoen - Sea bass, lime-pastis sauce, lime
4.7
3 ratings
€ 27.50
Filet de boeuf
- Tournedos, blauwschimmelkaas-, rode wijn- of pepersaus - Tenderloin steak, blue cheese-, red wine- or pepper sauce
4.8
1 ratings
€ 34.50
Boeuf bourguignon
- Stoofpotje, rundvlees, champignons, rode wijn, zilverui - Beef stew, red wine, mushrooms, onion
4.9
7 ratings
€ 26.50
Matelot
- Zalm, roodbaars, dragonsaus, citroen - Salmon filet, red fish, tarragon sauce, lemon
€ 26.50